China: Fresh bagel-like bread (girde naan) for sale in the market in old Kashgar, Xinjiang Province
From the Dutch brood, the German brot and the Frisian brea, the Old English bread is a food type popular around the world and as old as organised civilisation. It is the staple food in Europe and European-influenced cultures in the Americas, Africa and the Middle East, in contrast to the importance of rice in East and Southeast Asia.
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